Vitamin B12

Lamberts Vitamin B12, suitable for vegetarians

Lamberts Vitamin B12 is produced through a fermentation process that does not use products of animal origin, making it suitable for both vegetarians and vegans. It also contains no gelatin or lactose. It is worth noting that the raw materials come from several countries, most commonly European countries.

Vitamin B12 was first isolated from the liver in 1948 and is necessary for DNA synthesis and the normal metabolism of homocysteine (an important amino acid considered an influential factor in the development of cardiovascular and cerebrovascular diseases). However, in cases of achlorhydria (the absence of hydrochloric acid in the stomach), this vitamin may not be extracted from food.

Vitamin B12 primarily participates in the rapid regeneration of bone marrow and red blood cells. Together with iron and folic acid, all of which are identified as haematopoietic factors, it is vital for the proper formation of blood cells and the normal function of the immune and nervous systems. Like most B vitamins, it contributes to normal energy metabolism and the processes that release energy from food. Vitamin B12 is also found mainly in foods of animal origin, such as meat, which is why healthcare professionals frequently recommend it to vegetarians and vegans.

It is necessary for the production of the myelin sheath and for a healthy cardiovascular system. It helps reduce tiredness and fatigue and contributes to the process of cell division. It also supports normal psychological function. Vitamin B12 is a nutrient that helps maintain healthy neurons and blood cells, contributing to the production of DNA, the genetic material present in all the body's cells. It also helps prevent a type of anaemia called megaloblastic anaemia, which causes tiredness and weakness, as well as deterioration of the nervous system, memory loss, hearing loss, male infertility and menstrual disorders. These small, easy-to-swallow tablets provide 100 micrograms of Vitamin B12 and are manufactured in the United Kingdom under strict GMP pharmaceutical manufacturing standards, ensuring their quality and effectiveness.

Properties of Lamberts Vitamin B12

• Provides the amount of Vitamin B12 required by the body.
• Fully suitable for vegans and vegetarians.
• Contains no lactose or gelatin.
• Supports nervous system health.
• Available in tablet form.

Lamberts Vitamin B12 is an ideal product for anyone who wants to lead a healthy lifestyle, support their nervous system and improve daily symptoms of fatigue and tiredness. It is also suitable for vegetarians and vegans.

Recommended use: Take 1 tablet daily, preferably with a meal.