Gold Whey by Weider

Gold Whey: hyperprotein whey complex with protein hydrolysate obtained by ultrafiltration.

• With 23% BCAAs Increases muscle growth and definition phase
• Easy absorption, low in fat and carbohydrates

Gold Whey is our latest release. Protein obtained through a careful ultrafiltration process to achieve the highest quality protein, very easy to digest and that reaches muscle tissue intact. It can be consumed with water, achieving full absorption in just 20 minutes. Gold Whey contains 80g of protein per 100g of product, of which 23g are BCAAs that optimize muscle recovery after intense training sessions. Due to its low carbohydrate content, it improves fat burning during the muscle definition phase.

• Low in fat, low in carbohydrates, key aspects to ensure good digestibility and avoid fat mass gain.
• Whey protein concentrate with protein hydrolysate, obtained by ultrafiltration process, achieving a protein concentration of 80%, rich in BCAAs or branched-chain amino acids: leucine, isoleucine, and valine, which play a very important role in protein synthesis. Additionally, BCAA oxidation generates anaerobic energy in muscles, thus reducing sports fatigue.
• Rich in immunoglobulins, which strengthen the immune system, glycomacropeptides that control appetite, as well as bioactive substances similar to probiotics like omega 3 fatty acids.
• Contains beta and alpha-lactoglobulins, which regulate acid-base balance and also serve as an energy source.

Recommended use: 30 g of powder in 300 ml of skim milk (1.5% fat) or water, once a day after training.