VitOBest
Super Omega 369 by Vitobest
- Preferred consumption: 2028-12-30
Description
Description
Super Omega 3-6-9 by VitoBest
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It is a dietary supplement in softgels, based on a synergistic and natural blend of fish oil, evening primrose oil, and flaxseed oil; making it a source of omega 3, omega 6, and omega 9 fatty acids. Enriched with vitamin E.
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Fish oil is rich in omega 3 fatty acids, especially EPA and DHA, nutrients with excellent health benefits.
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Evening primrose oil has a high content of omega 6, highlighting its amount of gamma-linolenic acid (GLA).
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Flaxseed oil is a natural source of omega 9 fatty acids, with conjugated linoleic acid (CLA) being the most important.
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Vitamin E is a natural nutrient with excellent antioxidant properties.
What is Super Omega 3-6-9 by VitoBest taken for?
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Contributes to the normal functioning of the heart.
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Helps maintain normal brain function.
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Contributes to the maintenance of normal vision.
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Helps maintain normal blood cholesterol levels.
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Contributes to the protection of cells from oxidative damage.
Why buy Super Omega 3-6-9?
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It is an advanced formula that combines omega 3, omega 6, and omega 9 fatty acids.
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Contains molecularly distilled fish oil, rich in clean and pure omega 3 with 18% EPA and 12% DHA.
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Provides natural evening primrose oil, a rich source of omega 6 with 10% gamma-linolenic acid.
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Includes flaxseed oil, a natural source of omega 9 with 65% conjugated linoleic acid.
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Contains high-quality vitamin E (Quali®-E) (DSM®).
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Comes in easy-to-consume softgels with optimal absorption.
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Ideal for people who want to maintain their health and physical and mental performance in good condition.
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Suitable for celiacs.

How to take Super Omega 3-6-9?
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Take 1 softgel 1 to 3 times a day, with food.
Biography / Scientific Studies
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Innes, J. K., & Calder, P. C. (2020). Marine omega-3 (N-3) fatty acids for cardiovascular health: An update for 2020. International Journal of Molecular Sciences, 21(4).
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EFSA Panel on Dietetic Products, N. and A. (NDA). (2010). Scientific Opinion on the substantiation of health claims related to conjugated linoleic acid (CLA) isomers pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal, 8(10), 1794.
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EFSA Panel on Dietetic Products, N. and A. (NDA). (2011). Scientific Opinion on the substantiation of health claims related to gamma linolenic acid (GLA) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal, 9(4), 2059.
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EFSA Panel on Dietetic Products, N. and A. (NDA). (2010). Scientific Opinion on the substantiation of health claims related to vitamin E pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal, 8(10), 1816.
Nutritional Information
Nutritional Information
Frequently Asked Questions
Frequently Asked Questions
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