Quamtrax
Norwegian Salmon by Quamtrax
- Preferred consumption: 2030-02-26
Description
Description
Quamtrax Norwegian Salmon
Quamtrax Norwegian Salmon is 81% skinless salmon, farmed in Scotland or Norway. It is made without preservatives, gluten, sugar, lactose, or GMOs. It is ideal for use in all kinds of meals.
Features of Norwegian Salmon (Quamtrax)
- Provides 81% skinless salmon.
- The salmon is farmed in Scotland or Norway.
- Free from GMOs, preservatives, lactose, gluten, or sugars.
Ingredients of Norwegian Salmon (Quamtrax)
This Quamtrax Norwegian Salmon comes in a 160 g can.
Each 100 g of product has the following specifications:
- Contains 160 kcal.
- Includes 10.5 g of fat, of which 2.4 g are saturated fats.
- Provides 16.2 g of protein.
- Contains 1.6 g of salt.
- Contributes 6.83 g of Omega 3 fatty acids (2.56 g EPA and 3.82 g DHA).
Recommended Consumption of Norwegian Salmon
- Consume directly or as part of other foods, according to consumer preference.
Nutritional Information
Nutritional Information
Frequently Asked Questions
Frequently Asked Questions
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