Norwegian Salmon
- Best before: 2030-02-25
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Description
Description
Quamtrax Norwegian Salmon
Quamtrax Norwegian Salmon is 81% skinless salmon farmed in Scotland or Norway. It is made without preservatives, gluten, sugar, lactose, or GMOs. It is ideal for use in all kinds of meals.
Characteristics of Norwegian Salmon (Quamtrax)
- Provides 81% skinless salmon.
- The salmon is farmed in Scotland or Norway.
- Contains no GMOs, preservatives, lactose, gluten, or sugars.
Ingredients of Norwegian Salmon (Quamtrax)
This Quamtrax Norwegian Salmon comes in a 160 g can.
Each 100 g of product has the following specifications:
- Contains 160 kcal.
- Contains 10.5 g of fat, of which 2.4 g are saturated fat.
- Provides 16.2 g of protein.
- Contains 1.6 g of salt.
- Provides 6.83 g of Omega 3 fatty acids Omega 3 (2.56 g of EPA and 3.82 g of DHA).
Recommended consumption of Norwegian Salmon
- Consume directly or as part of other foods, according to personal preference.
Nutrition Information
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
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Reviews (3)
