Iogenix Professional Protein Mass

Protein Mass Profesional by IO.Genix

Protein Mass Profesional is a powder preparation from IO.Genix based on carbohydrates and proteins, enriched with creatine monohydrate, L-glutamine Kyowa Quality®, Digezyme®, and vitamin B6.

• High protein content, with Lacprodan® whey protein concentrate and milk protein.
• Source of carbohydrates, with whole oat flour and maltodextrin.
• Creatine monohydrate, an ingredient recognized for its role in physical performance during short high-intensity exercises^(*).
• L-glutamine Kyowa Quality®, a high-quality raw material highly valued in sports nutrition.
• Vitamin B6, which contributes to the normal metabolism of proteins and glycogen^(*).

Key composition of Protein Mass Profesional

The Protein Mass Profesional formula combines ingredients designed for those who need to increase their daily intake of calories, proteins, and carbohydrates within a nutrition plan focused on training.

Its base of 100% whole oat flour provides complex carbohydrates and fiber, an interesting option for those seeking a more complete energy source than a product based solely on simple sugars. Additionally, it includes maltodextrin, useful for providing carbohydrates quickly and conveniently in high-calorie shakes.

On the protein side, it incorporates Lacprodan® whey protein concentrate and milk protein. Proteins contribute to the increase and maintenance of muscle mass^(*), so their presence fits especially well in sports diets with higher protein requirements.

• Creatine: 1500 mg per 50 g serving.
• L-glutamine Kyowa Quality®: 3000 mg per 50 g serving.
• Digezyme®: 50 mg per serving, a multi-enzyme complex with amylase, protease, lactase, lipase, and cellulase.
• Vitamin B6: 0.7 mg per serving, equivalent to 50% of the NRV.
• Complete amino acid profile: includes essential and branched-chain amino acids such as L-leucine, L-valine, and L-isoleucine.

The presence of Digezyme® adds a distinctive value to the formula, especially in a gainer format product, where digestibility and ease of use are important aspects to maintain good adherence.

Why choose Protein Mass Profesional by IO.Genix?

Protein Mass Profesional is designed for athletes looking for an easy way to increase their daily nutritional intake without complicating their routine. Its powder format allows quick shake preparation, better control of servings, and adaptation of consumption to different times of the day.

It is a particularly interesting option for people who have difficulty reaching their daily calorie goals, athletes in bulking phases, or users who need a complete shake with carbohydrates, protein, creatine, and glutamine in one formula.

• For bulking phases: helps complete the diet with an easy-to-prepare mix of carbohydrates and proteins.
• For demanding athletes: combines protein, creatine, glutamine, and vitamin B6 in a practical formula.
• To improve daily convenience: allows adding a nutritional serving between meals, after training, or during times of higher calorie demand.
• With creatine monohydrate: creatine improves physical performance in successive series of short high-intensity exercises^(*).
• With proteins: proteins contribute to increasing and maintaining muscle mass^(*).
• With vitamin B6: contributes to the normal metabolism of proteins and glycogen, normal energy metabolism, and reducing tiredness and fatigue^(*).

Additionally, as part of IO.Genix, it is presented as a formula aimed at users who value recognized raw materials, a complete composition, and a product designed to integrate into a serious sports plan.

^(*)Claims valid according to Regulation (EU) No 432/2012.

How to take Protein Mass Profesional?

• Recommended amount: take 50 g, approximately equivalent to 1 scoop of 90 ml.
• Preparation: mix with 400 ml of water or skimmed milk until a homogeneous texture is achieved.
• Frequency of use: take twice a day.
• Time of consumption: can be used between meals, after training, or at times of the day when it is most convenient to complete calorie and protein intake.