100% Natural Pea Isolate Protein by Haya Labs

Composition and Characteristics of Natural Pea Isolate Protein

This product is formulated exclusively with pea protein isolate, an increasingly valued option within the plant-based and vegan protein category. Its isolation process allows obtaining a protein with a high concentration level, minimizing fats and carbohydrates.

Pea protein stands out for its natural amino acid content, including arginine and methionine, and for its good digestive tolerance. Additionally, its absorption is high, making it suitable for both sports environments and daily nutritional plans.

• Pea protein isolate as the only active ingredient
• 0 g fat per serving and only 1 g carbohydrates
• Protein contribution designed to complement daily intake

The absence of flavorings allows it to be used alone or easily combined with other foods, shakes, or recipes without altering its original profile.

Reasons to Choose This Plant-Based Pea Isolate Protein

This protein is designed for active people, athletes, or users following vegetarian or vegan diets who want a simple, clear, and functional protein source. Its formulation meets the needs of those who prioritize ingredient quality and nutritional transparency.

• Contributes to the maintenance and increase of muscle mass^(*)
• Helps preserve muscle mass during calorie control periods^(*)
• Plant-based protein source suitable for diets without animal products
• Available in neutral flavor for maximum versatility

^(*)Valid claims according to Regulation (EU) No 432/2012: proteins contribute to the increase and maintenance of muscle mass.

How to Take 100% Natural Pea Isolate Protein?

• Amount: one 32 g serving (1 scoop).
• How to use: dissolve in 250–300 ml of water.
• When to take: once a day; on training days, preferably after exercise.