Wholegrain Rice Cakes with Quinoa and Chia

Extra-thin Organic Gluten-Free Wholegrain Rice Cakes with Quinoa and Chia from El Granero Integral – The healthy snack you need!

Extra-thin Organic Gluten-Free Wholegrain Rice Cakes with Quinoa and Chia are the perfect choice for those looking for a healthy and delicious snack.

• 100% gluten-free
• Rich in fiber
• Source of plant-based protein
• Made with organically grown ingredients
• Ideal for any time of day

Ingredients and composition of the Extra-thin Organic Gluten-Free Wholegrain Rice Cakes with Quinoa and Chia

These rice cakes are made with carefully selected ingredients to offer you a high-quality product with a delicious taste.

• Wholegrain rice (85%)
• Quinoa (5%)
• Chia (5%)
• Millet
• Sunflower oil
• Salt

Thanks to their composition, these rice cakes are not only light and crunchy, but also provide a good amount of fiber and protein, essential for maintaining a balanced diet.

Why buy the Organic Gluten-Free Wholegrain Rice Cakes with Quinoa and Chia from El Granero Integral?

Choosing this product means opting for a healthy, organic and gluten-free snack, ideal for any time of day.

• Perfect to take with you anywhere and enjoy a quick and nutritious snack
• Rich in fiber, helping improve digestion and keep you feeling full for longer
• Source of plant-based protein, contributing to the maintenance of muscle mass
• Made with organically grown ingredients that are kind to the environment and your health

How should you consume the Extra-thin Organic Gluten-Free Wholegrain Rice Cakes with Quinoa and Chia?

• How much should you consume? The amount varies according to your needs, but a 30g serving is ideal for a snack.
• When should you consume them? They are perfect for any time of day, either as a snack between meals or as an accompaniment to your main dishes.