Wholegrain Rice Cakes with Sunflower and Millet

Extra-Thin Organic Gluten-Free Brown Rice Cakes with Sunflower Seeds and Millet from El Granero Integral

Introducing the Extra-Thin Organic Gluten-Free Brown Rice Cakes with Sunflower Seeds and Millet, a high-quality product that combines nutrition and flavor in the perfect snack.

Are you looking for a healthy and delicious snack? These extra-thin brown rice cakes with sunflower seeds and millet are the ideal choice for you.

• 100% organic
• Gluten-free
• High in protein and fiber

Ingredients of the Extra-Thin Organic Gluten-Free Brown Rice Cakes with Sunflower Seeds and Millet

These rice cakes are made with carefully selected ingredients to offer you a healthy and nutritious product.

• Brown rice (80%)
• Millet (10%)
• Sunflower seeds (10%)
• Sunflower oil
• Salt

Why Buy Extra-Thin Organic Gluten-Free Brown Rice Cakes with Sunflower Seeds and Millet from El Granero Integral?

• Healthy and Organic: Made with organically grown ingredients, they are an environmentally friendly choice.
• Gluten-Free: Ideal for people with gluten intolerance or those looking to reduce their gluten intake.
• Nutritious: Rich in protein and fiber, they contribute to a balanced and healthy diet.
• Versatile: Perfect as an appetizer, they can be enjoyed on their own or with your favorite sauce.

How to Eat the Extra-Thin Organic Gluten-Free Brown Rice Cakes with Sunflower Seeds and Millet

• Serving size: The ideal serving depends on your needs.
• When to eat them: Enjoy them at any time of day, either as a snack between meals or as an accompaniment.