Organic Gluten-Free Wholegrain Thick Oats

Ecosana Organic Gluten-Free Wholegrain Thick Oats

Ecosana Organic Gluten-Free Wholegrain Thick Oats are made from Oats grown entirely through organic farming. They are high in fiber, contain no added sugars, and are suitable for vegetarians and vegans.

In addition, they are gluten-free, thanks to a meticulous process of hulling, milling, and pressing. This prevents cross-contamination, ensuring that gluten from other cereals does not mix with the oats.

Ingredients, composition, and format of the Organic Gluten-Free Wholegrain Thick Oats

The Organic Gluten-Free Wholegrain Thick Oats come in a bag containing 1 kg of organically sourced oats.

Each 100 g of product has the following nutritional values:

• Contains 365 kcal.
• Provides 6.9 g of fat, of which 1.2 g are saturated.
• Provides 56 g of carbohydrates, of which 1.30 g are sugars.
• Contains 11 g of fiber, of which 3.40 g are beta-glucans.
• Provides 14 g of protein.
• Contains 0.025 g of salt.