Biotech USA
Biotech USA Glucomannan + Chromium
Description
Description
Glucomannan + Chromium by Biotech USA
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It is a powdered dietary supplement made from a blend of two types of plant fiber: glucomannan and inulin. Enriched with chromium.
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Glucomannan is a fiber extracted from the Konjac root, highly effective in helping to lose and control body weight.
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Inulin is a fructooligosaccharide, a type of healthy fiber that supports good digestion and intestinal health.
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Chromium is a mineral that supports overall health, especially involved in regulating blood glucose levels.
What is Glucomannan + Chromium by Biotech USA taken for?
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Helps maintain normal blood sugar levels.
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Supports weight loss and control.
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Helps optimal digestion.
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Contributes to intestinal health.
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Contributes to energy supply in the body.
Why buy Glucomannan + Chromium?
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Contains selected, safe, 100% natural, and synergistic ingredients that ensure greater bioavailability and effectiveness.
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It is a powder that dissolves easily in liquids.
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Gluten-free, lactose-free, and sugar-free.
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Suitable for vegan diets.
How to take Glucomannan + Chromium?
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Mix 2.5 g (half a tablespoon or 1 teaspoon) with 200 ml of your preferred drink.
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Take 3 times a day (7.5 g daily), before each main meal.
Biography / Scientific Studies
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Vuksan, V., Jenkins, D. J. A., Spadafora, P., Sievenpiper, J. L., Owen, R., Vidgen, E., … Bruce-Thompson, C. (1999). Konjac-mannan (glucomannan) improves glycemia and other associated risk factors for coronary heart disease in type 2 diabetes: A randomized controlled metabolic trial. Diabetes Care, 22(6), 913–919.
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Ahmed, W., & Rashid, S. (2019). Functional and therapeutic potential of inulin: A comprehensive review. Critical Reviews in Food Science and Nutrition, 59(1), 1–13.
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EFSA Panel on Dietetic Products, N. and A. (NDA). (2010). Scientific Opinion on the substantiation of health claims related to chromium and contribution to normal macronutrient metabolism (ID 260, 401, 4665, 4666, 4667), maintenance of normal blood glucose concentrations (ID 262, 4667), contribution to the maintenance or achievement of a normal body weight (ID 339, 4665, 4666), and reduction of tiredness and fatigue (ID 261) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal, 8(10), 1732.
Nutritional Information
Nutritional Information
Frequently Asked Questions
Frequently Asked Questions
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