{"product_id":"frinsa-salmon-al-natural-82344","title":"Natural Salmon by Frinsa","description":"\u003ch2\u003eFrinsa Natural Salmon: low in fat and a natural source of omega 3.\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe salmon used to make this dietary supplement is a unique fish that is born in freshwater rivers but then moves to the sea. It returns to the river or lake where it originated to spawn, so it has lived in both types of water. It is an oily fish with a high percentage of very healthy fats such as \u003ca class=\"m_desc_\" title=\"See omega 3\" href=\"https:\/\/www.masmusculo.com\/es\/30603-omega-3\"\u003eOmega 3\u003c\/a\u003e. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn the case of this Frinsa Natural Salmon, it is authentic Atlantic Norwegian salmon. Don’t expect the typical canned salmon in fillet form that we are so used to. Instead, it is a natural, compact loin block, covered only with mineral water and Himalayan salt as ingredients.\u003c\/p\u003e\n\u003cp\u003eOnce canned, it goes through our exclusive raw sterilization process, which is a semi-cooking in its own juice that preserves most of its properties.\u003c\/p\u003e\n\u003cp\u003eOn the other hand, the preparation is very different from smoking, since smoked salmon is cured with salt for a time to infiltrate the fish. In the case of Frinsa Natural Salmon, the salt simply adds a slight touch of flavor during the sterilization process.\u003c\/p\u003e\n\u003cp\u003eFor all these reasons, Frinsa Natural Salmon is a healthy food that provides protein (it is recommended to also consume its juice to take full advantage of it) and omega 3 fatty acids, making it highly recommended for athletes, children, or for a balanced diet.\u003c\/p\u003e\n\u003ch3\u003eKey aspects of this Frinsa Natural Salmon per 100g drained weight\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eProvides 934 kJ \/ 224 kcal of energy value\u003c\/li\u003e\n\u003cli\u003eContains 22.5g of protein\u003c\/li\u003e\n\u003cli\u003eWith 14.9g of fat, of which 1.9g are saturated\u003c\/li\u003e\n\u003cli\u003eContains 1.2g of salt\u003c\/li\u003e\n\u003cli\u003eNorwegian salmon specimens between 3 and 5 kg without skin or bones\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eIngredients and packaging of Frinsa Natural Salmon\u003c\/h3\u003e\n\u003cp\u003eThis dietary supplement is presented in a 160g container\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIts ingredients include the following: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSalmon\u003c\/li\u003e\n\u003cli\u003eNatural mineral water\u003c\/li\u003e\n\u003cli\u003ePink Himalayan salt\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eWhat do you get with this Frinsa Natural Salmon?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eProteins help maintain, grow, and repair body tissues and muscles, providing strength.\u003c\/li\u003e\n\u003cli\u003eFrinsa Natural Salmon is one of the best sources of omega 3 fatty acids, associated with many benefits as evidenced by this study, and omega 6, fats that contain fat-soluble vitamins A and D.\u003c\/li\u003e\n\u003cli\u003eIt is also a source of potassium, phosphorus, protein, and iodine; necessary to convert food into energy and for thyroid function.\u003c\/li\u003e\n\u003cli\u003eThis canned Frinsa Natural Salmon has the advantage over smoked salmon of having much lower salt content by avoiding the salt curing process of smoking, making it recommended for people on low-salt diets who want to eat salmon.\u003c\/li\u003e\n\u003cli\u003eRecently, the Stockholm Environmental Medicine Institute published a study on 32,000 women concluding that consuming at least one portion of salmon per week reduces the chances of developing arthritis by 29%.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eRecommended daily dose of Frinsa Natural Salmon\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIt is a dietary supplement that can be eaten directly from the can or on a plate, as well as served as a side dish in other cold recipes or even as the main ingredient in fish recipes to speed up the cooking process.\u003c\/li\u003e\n\u003cli\u003eAs long as the Frinsa Natural Salmon remains unopened, it can be stored well in dry, cool places with a best-before date of 4 years from manufacture. Once opened, keep refrigerated and consume within a few days.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Frinsa","offers":[{"title":"160g","offer_id":51672251334998,"sku":"053368","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/2497\/8262\/files\/image_960ab773-afce-4578-96f5-748c0798c3d6.jpg?v=1782738145","url":"https:\/\/www.moremuscle.com\/products\/frinsa-salmon-al-natural-82344","provider":"Masmusculo","version":"1.0","type":"link"}